The Essentials of Pearl Milk Tea
Origins and Popularity: Originating from Taiwan in the 1980s, pearl milk tea—commonly known as boba tea or bubble tea—has taken the world by storm with its chewy tapioca pearls and delicious blend of teas, milk, and sweeteners. This unique beverage has since become a global sensation, loved for both its playful texture and endless flavor combinations.
Core Components: At the heart of every cup of pearl milk tea lies the iconic "pearls" or tapioca balls. These chewy delights are made from tapioca starch derived from cassava root. Combined with other key ingredients like black or green tea, various types of milk (from traditional dairy to non-dairy alternatives), and sweeteners such as syrups or honey, the variations of this drink are virtually limitless.